King's Stanley Village Hall

Facilities

 

What we offer:


The main accommodation, with level access throughout, comprises:


In addition there is:

 


HALL DIMENSIONS

32’ x 56’ (9.75m x 17m)
Ceiling Height 11ft

Width of aisles at meetings 4’ minimum – Seating Plan on site
Hall capacity for comfort (eating, drinking and dancing) – 200
Suggested maximum for Barn/Square Dance - 100

 



TABLES AND CHAIRS

19 Large Tables (2’6” x 6’)
12 Small Tables (2’2” square)
124 Hall Chairs (Red)
Extra furniture available on request:
26 Hall Chairs
48 Grey Chairs (upstairs)
4 Lounge Tables (2’ x 5’)

 

 

FACILITIES PROVIDED FOR CATERING

Kitchen furnished with stainless steel Worktops and Trolley. Heated Plate-Store.
Professional and Domestic Cookers, 13 cu.ft. Fridge, 6 gallon capacity Water Heater.
2 electric Kettles.
All cleaning materials including detergent, anti-bacterial surface cleaner, tabletop cleaner, J cloths, scourer, mop, brooms, dustpan and brush and binliners.
We do NOT supply teatowels or sharp knives.

 

 

CROCKERY, CUTLERY AND GLASSES

150 place settings consisting of:
Side plates, small Dinner plates, Dinner plates, Soup/Pudding bowls, Cups, Saucers, Knives,
Forks, Dessert/Soup/Tea spoons.
Also 96 Fish/Dessert forks and 75 stainless Ice Cream bowls.
25 Cups and Saucers in the Kitchen for general use.
110 White wine glasses
180 Red wine glasses
70 small sherry glasses

 

If any of the above are used, they must be washed up, dried and replaced as found.


 

LOUNGE MEETING ROOM

 

 

 

UPSTAIRS MEETING ROOM